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Food delivery platforms have become a lifeline for busy office workers in many parts of Taiwan. But for some, getting a meal delivered to them has become a challenge. That’s the case for one area in downtown Taipei, which has reportedly been designated a "no-go" zone for delivery drivers. A netizen shared online that they had found it impossible to get food delivered to their office building near Taipei Main Station. When they checked the map, they found the building was labeled with a warning for delivery drivers; it said, "Danger zone. Do not accept orders from here." And why is that? Let’s hear from a delivery driver.
Delivery driver
Delivers food
If you accept the order, it takes at least 15 to 20 minutes to go back and forth. And now, pays keep getting lower and lower. They’re down to just NT$48. I’d need to complete three to four orders every hour to make it worthwhile. If it takes me 5 to 10 minutes to pick up an order and another 15 to 20 to deliver it, it’s not worth it. So I try to avoid those orders.
Voice of shopkeeper
Runs business nearby
Scooters aren’t allowed to pass through here. Bigger motorcycles can, but not regular scooters.
Part of the problem is the traffic regulations in the area. A long stretch of Zhongxiao West Road prohibits scooters and other slow vehicles from entering the area between 6 a.m. and 11 p.m. This makes it very difficult for delivery riders to reach the area, making each delivery very time-consuming. If you have problems getting an order accepted, delivery drivers have some tips. In the order settings, you can note "leave at reception on ground floor" or "no need to come upstairs." This will boost the chances that drivers will accept the order.
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